Agroecological Innovations: Increasing Food Production with Participatory Development edited by Norman Uphoff (2002), xviii + 306 pp., Earthscan, London, UK. ISBN 1 85383857 8 (pbk), £18.95.

Michael Mortimore

doi:10.1017/S0030605303220214

Agroecological Innovations: Increasing Food Production with Participatory Development edited by Norman Uphoff (2002), xviii + 306 pp., Earthscan, London, UK. ISBN 1 85383857 8 (pbk), £18.95.

Published online by Cambridge University Press: 11 February 2003

Michael Mortimore

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Michael Mortimore: Affiliation:
Drylands Research, Cutters' Cottage, Glovers' Close, Milborne Port, Sherborne, DT9 5ER, UK. E-mail: [email protected]

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Type: Publications
Information: Oryx , Volume 37 , Issue 1 , January 2003 , pp. 119 - 121

DOI: https://doi.org/10.1017/S0030605303220214 [Opens in a new window]

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Agroecological Innovations: Increasing Food Production with Participatory Development edited by Norman Uphoff (2002), xviii + 306 pp., Earthscan, London, UK. ISBN 1 85383857 8 (pbk), £18.95.

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