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Robert N. Spengler III. 2019. Fruit from the sands: the Silk Road origins of the foods we eat. Oakland: University of California Press; 978-0-520-30363-8 hardback $34.95.

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Robert N. Spengler III. 2019. Fruit from the sands: the Silk Road origins of the foods we eat. Oakland: University of California Press; 978-0-520-30363-8 hardback $34.95.

Published online by Cambridge University Press:  30 March 2020

Marijke van der Veen
Marijke van der Veen*
Affiliation:
School of Archaeology & Ancient History, University of Leicester, UK
*
(✉ [email protected])
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Type
Book Reviews
Information
Antiquity , Volume 94 , Issue 374 , April 2020 , pp. 553 - 555
Copyright
Copyright © Antiquity Publications Ltd, 2020

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